HOTARARE   Nr. 245 din 25 februarie 2003

pentru aprobarea Listei ce cuprinde preturile unitare pe intreaga tara, folosite la plata despagubirilor pentru principalele bunuri consumptibile rechizitionabile

ACT EMIS DE: GUVERNUL ROMANIEI

              OFICIUL CENTRAL DE STAT PENTRU PROBLEME SPECIALE
              COMISIA CENTRALA DE RECHIZITII
ACT PUBLICAT IN: MONITORUL OFICIAL  NR. 154 din 11 martie 2003

    In temeiul prevederilor art. 24 alin. (2) si (3) din Legea nr. 132/1997 privind rechizitiile de bunuri si prestarile de servicii in interes public, Comisia Centrala de Rechizitii a aprobat in sedinta din 25 februarie 2003 Lista ce cuprinde preturile unitare pe intreaga tara, folosite la plata despagubirilor pentru principalele bunuri consumptibile rechizitionabile si Nivelul cotelor medii de adaos comercial, prezentate in anexele nr. 1 si 2*).
    Dimensionarea propunerilor nivelurilor de preturi supuse aprobarii s-a facut in baza Precizarilor referitoare la modul in care comisiile mixte de rechizitii stabilesc anual propuneri privind limitele preturilor folosite la plata despagubirilor pentru bunurile consumptibile rechizitionabile si tarifele prestarilor de servicii in interes public, aprobate prin Hotararea Comisiei Centrale de Rechizitii nr. 482/2001, publicate in Monitorul Oficial al Romaniei, Partea I, nr. 130 din 15 martie 2001.
------------
    *) Anexele nr. 1 si 2 sunt reproduse in facsimil.

           Seful Oficiului Central de Stat pentru Probleme Speciale,
                presedintele Comisiei Centrale de Rechizitii,
                               Petru Pana

    ANEXA 1

                                  LISTA
ce cuprinde preturile unitare pe intreaga tara, folosite la plata despagubirilor pentru principalele bunuri consumptibile rechizitionabile

    Semnificatia coloanei N din tabelul de mai jos este urmatoarea:
    N - Nr. crt. al sortimentului

 ______________________________________________________________________________
|N |Bunurile      | N |                  BUNURI RECHIZITIONABILE               |
|r.|consumptibile |   |________________________________________________________|
|  |de stricta    |   |Codul     |   Denumirea produsului    |  U/M  |PRET     |
|c |necesitate    |   |statistic |                           |       |PRODUCTIE|
|r |prevazute a se|   |al        |                           |       |UNITAR la|
|t.|rechizitiona, |   |produsului|                           |       |nivelul  |
|  |care se       |   |(CPSA)    |                           |       |lunii    |
|  |asigura prin  |   |          |                           |       |decembrie|
|  |Planul de     |   |          |                           |       |2002     |
|  |mobilizare    |   |          |                           |       |_________|
|  |              |   |          |                           |       |   LEI   |
|__|______________|___|__________|___________________________|_______|_________|
| 0|       1      | 2 |     3    |             4             |   5   |    6    |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |   Produse de morarit si   |       |         |
|  |              |   |          |        panificatie        |       |         |
|  |              |   |          |                           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
| 1|Biscuiti      |  1| 1582.13. |Biscuiti fara adaos de     |  Kg   |    28000|
|  |              |   |          |indulcitori                |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |  2| 1582.13. |Alte feluri de biscuiti    |  Kg   |    25000|
|__|______________|___|__________|___________________________|_______|_________|
| 2|Faina de grau |  3| 1561.21. |Faina alba de grau         |  Kg   |     5300|
|  |alba          |   |          |                           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |  4| 1561.21. |Faina semialba de grau     |  Kg   |     5200|
|__|______________|___|__________|___________________________|_______|_________|
| 3|Malai         |  5| 1561.22. |Malai                      |  Kg   |     7300|
|__|______________|___|__________|___________________________|_______|_________|
| 4|Paste fainoase|  6| 1585.11. |Paste fainoase alimentare, |  Kg   |    16000|
|  |              |   |          |cu oua                     |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |  7| 1585.11. |Paste fainoase alimentare, |  Kg   |    14000|
|  |              |   |          |fara oua                   |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |     Produse vegetale      |       |         |
|  |              |   |          |       conservabile        |       |         |
|__|______________|___|__________|___________________________|_______|_________|
| 5|Ceaiuri       |  8| 1586.13  |Ceai instant in ambalaje   |  Kg   |   223000|
|  |naturale      |   |          |mai mici de 3 kg           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
| 6|Fasole uscata |  9| 0115.13  |Fasole uscata              |  Kg   |    23100|
|__|______________|___|__________|___________________________|_______|_________|
| 7|Orez          | 10| 1561.40  |Orez glasat preambalat     |  Kg   |    11500|
|__|______________|___|__________|___________________________|_______|_________|
| 8|Ulei          | 11| 1542.11. |Ulei de soia rafinat       | litru |    28000|
|  |comestibil    |   |          |                           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 12| 1542.11. |Ulei de floarea soarelui   | litru |    33500|
|  |              |   |          |rafinat                    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
| 9|Zahar         | 13| 1583.12. |Zahar cristal tos vrac     |  Kg   |    13500|
|  |              |   |          |(saci)                     |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 14| 1583.12. |Zahar cristal tos          |  Kg   |    14500|
|  |              |   |          |preambalat                 |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |     Legume si fructe      |       |         |
|  |              |   |          | proaspete si conservabile |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|10|Cartofi       | 15| 0113.10  |Cartofi timpurii si de vara|  Kg   |     6000|
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 16| 0113.10  |Cartofi de toamna          |  Kg   |     3600|
|__|______________|___|__________|___________________________|_______|_________|
|11|Compoturi     | 17| 1533.22  |Compot de fructe indigene  |  Kg   |    25600|
|  |              |   |          |(cirese, visine, caise)    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 18| 1533.22  |Compot de fructe indigene  |  Kg   |    28000|
|  |              |   |          |(piersici, prune)          |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|12|Conserve de   | 19| 1533.14. |Tomate conservate prin     |  Kg   |    17500|
|  |legume in apa,|   |          |sterilizare, pasteurizare  |       |         |
|  |zarzavaturi   |   |          |                           |       |         |
|  |pentru ciorbe |   |          |                           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 20| 1533.14. |Mazare conservata prin     |  Kg   |    13300|
|  |              |   |          |sterilizare, pasteurizare  |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 21| 1533.14. |Fasole boabe conservata    |  Kg   |    23000|
|  |              |   |          |prin sterilizare,          |       |         |
|  |              |   |          |pasteurizare               |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 22| 1533.14. |Alte legume si amestecuri  |  Kg   |    15400|
|  |              |   |          |de legume (exclusiv        |       |         |
|  |              |   |          |mancaruri) conservate prin |       |         |
|  |              |   |          |sterilizare                |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |      Carne si produse     |       |         |
|  |              |   |          |          din carne        |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|13|Carne         | 23| 1511.11. |Carne de bovine proaspata  |  Kg   |    78000|
|  |              |   |          |sau refrigerata in carcasa |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 24| 1511.13. |Carne de porcine proaspata |  Kg   |    62000|
|  |              |   |          |sau refrigerata in carcasa |       |         |
|  |              |   |          |(inclusiv grasimi)         |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 25| 1511.14. |Carne de porcine congelata |  Kg   |    64000|
|  |              |   |          |in carcasa (inclusiv       |       |         |
|  |              |   |          |grasimi)                   |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 26| 1511.16. |Carne de ovine si caprine  |  Kg   |    53000|
|  |              |   |          |congelata                  |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 27| 1512.12. |Cocosi si gaini intregi    |  Kg   |    38000|
|  |              |   |          |congelate                  |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 28| 1512.12. |Cocosi transati si gaini   |  Kg   |    49000|
|  |              |   |          |transate in bucati,        |       |         |
|  |              |   |          |congelate                  |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 29| 1512.12. |Carne pui cal. I (fara cap,|  Kg   |    52000|
|  |              |   |          |gat, ghiare), preambalata  |       |         |
|  |              |   |          |in pungi de polietilena    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 30| 1512.12. |Carne gaina - (cu cap, gat |  Kg   |    42000|
|  |              |   |          |si ghiare), preambalata in |       |         |
|  |              |   |          |pungi de polietilena       |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|14|Preparate din | 31| 15.13.11.|Alta carne de porc uscata, |  Kg   |   107000|
|  |carne         |   |          |sarata sau afumata         |       |         |
|  |              |   |          |(inclusiv specialitati)    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 32| 1513.12. |Alte specialitati de       |  Kg   |    65000|
|  |              |   |          |mezeluri (salamuri, tobe,  |       |         |
|  |              |   |          |caltabosi, parizer,        |       |         |
|  |              |   |          |crenvursti, polonezi)      |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 33| 1513.12  |Salam de porc              |  Kg   |    54000|
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |      Produse lactate      |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|15|Telemea       | 34| 1551.40  |Branza (telemea) din lapte |  Kg   |    48000|
|  |              |   |          |de vaca                    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 35| 1551.40  |Branza (telemea) din lapte |  Kg   |    62000|
|  |              |   |          |de oaie                    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|16|Branzeta      | 36| 1551.40. |Branzeturi topite, altele  |  Kg   |    72000|
|  |topita        |   |          |decat cele rase sau sub    |       |         |
|  |              |   |          |forma de pudra             |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|17|Lapte praf    | 37| 1551.20. |Lapte praf cu un continut  |  Kg   |    73000|
|  |              |   |          |> 1,5% de materii grase    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|18|Cascaval      | 38| 1551.40. |Cascaval (din lapte de     |  Kg   |    94000|
|  |              |   |          |vaca)                      |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 39| 1551.40. |Cascaval (din lapte de     |  Kg   |   113000|
|  |              |   |          |oaie)                      |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|19|Unt proaspat  | 40| 1551.30. |Unt cu un continut de      |  Kg   |    80000|
|  |              |   |          |materii grase < 85%        |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |        Conserve           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|20|Conserve carne| 41| 1513.12. |Conserve din carne de porc |  Kg   |    53000|
|  |porc in suc   |   |          |                           |       |         |
|  |propriu       |   |          |                           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 42| 1513.12. |Carne de porc, in suc      | cutie |    16200|
|  |              |   |          |propriu (cutie de 300 gr)  |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 43| 1513.12. |Carne vita, in suc propriu | cutie |    16000|
|  |              |   |          |(cutie de 300 gr)          |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|21|Pate (pasta   | 44| 1513.12. |Conserve din ficat         |  Kg   |    47000|
|  |din carne,    |   |          |(exclusiv pasare)          |       |         |
|  |ficat)        |   |          |                           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|22|Dulceata      | 45| 1533.22. |Dulceata                   |  Kg   |    44000|
|__|______________|___|__________|___________________________|_______|_________|
|23|Gem de fructe | 46| 1533.22. |Gem de fructe indigene     |  Kg   |    33000|
|  |(marmelada)   |   |          |(prune, visine, piersici,  |       |         |
|  |              |   |          |capsuni)                   |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 47| 1533.22. |Marmelada                  |  Kg   |    18000|
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 48| 1533.22. |Magiun                     |  Kg   |    34000|
|__|______________|___|__________|___________________________|_______|_________|
|24|Pasta de rosii| 49| 1533.14. |Pasta de tomate            |  Kg   |    29000|
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 50| 1533.14. |Bulion                     |  Kg   |    23000|
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |  Alte produse alimentare  |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|25|Apa minerala  | 51| 1598.10. |Ape minerale               | litru |     3800|
|  |(bauturi      |   |          |                           |       |         |
|  |racoritoare,  |   |          |                           |       |         |
|  |apa           |   |          |                           |       |         |
|  |carbogazoasa) |   |          |                           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|26|Cafea naturala| 52| 1586.11. |Cafea naturala boabe vrac  |  Kg   |    99500|
|__|______________|___|__________|___________________________|_______|_________|
|27|Miere de      | 53| 0126.21. |Miere poliflora-cal.       |  Kg   |    46000|
|  |albine        |   |          |superioara                 |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|28|Oua           | 54| 0125.20. |Oua                        | bucata|     2250|
|__|______________|___|__________|___________________________|_______|_________|
|29|Sare          | 55| 1440.10. |Sare grunjoasa, vrac       |  Kg   |     3800|
|  |comestibila   |   |          |                           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 56| 1440.10. |Sare extra, iodata (punga  |  Kg   |     6300|
|  |              |   |          |de 1000 gr)                |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |Articole de echipament     |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|30|Chiloti sau   | 57| 1823.12. |Indispensabili pentru      | bucata|    56000|
|  |indispensabili|   |          |barbati si baieti          |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 58| 1823.12. |Chiloti pentru barbati, din| bucata|    30000|
|  |              |   |          |tricot (100%), cu betelie  |       |         |
|  |              |   |          |elastica                   |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|31|Corturi       | 59| 1740.22. |Corturi turistice, din fas,| bucata|  1525000|
|  |              |   |          |pentru 2 peroane, tip      |       |         |
|  |              |   |          |"ALPIN"                    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|32|Lenjerie de   | 60| 1740.12. |Lenjerie de pat            | bucata|   140000|
|  |pat           |   |          |                           |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 61| 1740.12. |Garnitura de pat, pentru o | bucata|   301000|
|  |              |   |          |persoana, din bumbac in    |       |         |
|  |              |   |          |amestec                    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|33|Pijama        | 62| 1832.12. |Pijama pentru barbati      | bucata|   212000|
|  |              |   |          |(tesatura tip bbc)         |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 63| 1832.12. |Pijama pentru barbati, din | bucata|   230000|
|  |              |   |          |tricot (bbc in amestec)    |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|34|Maieuri       | 64| 1823.30. |Tricouri si maieuri pentru | bucata|    52000|
|  |(tricouri)    |   |          |barbati si baieti          |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 65| 1823.30. |Maieu pentru barbati, din  | bucata|    36000|
|  |              |   |          |tricot (100% bbc)          |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|35|Manusi        | 66| 1824.31. |Manusi din piele (exclusiv |pereche|   285000|
|  |              |   |          |manusi pentru              |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|36|Paturi        | 67| 1740.11. |Paturi, altele decat       | bucata|   253000|
|  |              |   |          |paturile electrice, din    |       |         |
|  |              |   |          |lana sau par fin de animale|       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 68| 1740.11. |Paturi, altele decat       | bucata|   248000|
|  |              |   |          |paturile electrice, din    |       |         |
|  |              |   |          |fibre sintetice            |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|37|Prosoape      | 69| 1740.13. |Prosoape de toaleta sau de | bucata|    17000|
|  |              |   |          |bucatarie                  |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 70| 1740.14. |Prosop flausat (50/100 cm) | bucata|    43000|
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 71| 1740.14. |Prosop flausat (60/120 cm) | bucata|    63000|
|__|______________|___|__________|___________________________|_______|_________|
|38|Pulovere      | 72| 1772.10. |Pulover pentru barbati, din| bucata|   241000|
|  |              |   |          |lana in amestec, cu maneca |       |         |
|  |              |   |          |lunga                      |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 73| 1772.10. |Pulover pentru barbati, din| bucata|   187000|
|  |              |   |          |p.n.a. cu maneca lunga     |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|39|Saci de dormit| 74| 1740.22. |Saci de dormit, din fas si | bucata|   650000|
|  |              |   |          |panza pentru adulti, tip   |       |         |
|  |              |   |          |clasic                     |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|40|Saltele       | 75| 3615.12. |Saltele tip "RELAXA" pentru| bucata|  1195000|
|  |              |   |          |o persoana                 |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |   Articole de protectie   |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|41|Cizme din     | 76| 1930.12. |Incaltaminte din cauciuc si|pereche|   140000|
|  |cauciuc       |   |          |materiale plastice pentru  |       |         |
|  |              |   |          |echipamente de protectie   |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 77| 1930.12. |Cizme simple, pentru       |pereche|   109000|
|  |              |   |          |barbati, din cauciuc       |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|42|Combinezoane  | 78| 1821.00. |Articole de imbracaminte   | bucata|   243000|
|  |de protectie  |   |          |pentru lucru               |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 79| 1822.12. |Salopete cu bretele si     | bucata|   226000|
|  |              |   |          |sorturi pentru barbati si  |       |         |
|  |              |   |          |baieti                     |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 80| 1821.00. |Combinezoane de protectie  | bucata|   297000|
|__|______________|___|__________|___________________________|_______|_________|
|43|Alte articole | 81| 1821.30. |Bonete panza alba          | bucata|    42000|
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 82| 1821.30. |Halate albe                | bucata|   190000|
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 83| 1822.24. |Pantaloni pentru barbati,  | bucata|   260000|
|  |              |   |          |din tercot (tip BBC)       |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              | 84| 1930.23. |Incaltaminte cu fete din   |pereche|   440000|
|  |              |   |          |piele naturala pentru sport|       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |  Articole de gospodarie   |       |         |
|  |              |   |          |   si igiena personala     |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|44|Crema pentru  | 85| 2466.47. |Crema incaltaminte         |   tub |    12600|
|  |incaltaminte  |   |          |(tub 125 g)                |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|45|Detergenti    | 86| 24.51.32 |Detergenti                 |  Kg   |    29300|
|__|______________|___|__________|___________________________|_______|_________|
|46|Sapun de fata | 87| 24.51.31 |Sapun de toaleta si        |  Kg   |    49500|
|  |              |   |          |semitoaleta                |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|  |              |   |          |         Furaje            |       |         |
|__|______________|___|__________|___________________________|_______|_________|
|47|Fan           | 88| 0114.10  |Fan                        |  Kg   |     2200|
|__|______________|___|__________|___________________________|_______|_________|
|48|Orz boabe     | 89| 0111.15  |Orz boabe                  |  Kg   |     3400|
|__|______________|___|__________|___________________________|_______|_________|
|49|Ovaz boabe    | 90| 0111.16  |Ovaz boabe                 |  Kg   |     3800|
|__|______________|___|__________|___________________________|_______|_________|
|50|Paie cereale  | 91| 0114.10  |Paie cereale               |  Kg   |     1000|
|__|______________|___|__________|___________________________|_______|_________|
|51|Porumb boabe  | 92| 0111.13  |Porumb boabe               |  Kg   |     3700|
|__|______________|___|__________|___________________________|_______|_________|
|52|Soia boabe    | 93| 0113.31  |Soia boabe                 |  Kg   |     6700|
|__|______________|___|__________|___________________________|_______|_________|
|53|Sare furajera | 94| 1440.10  |Sare furajera              |  Kg   |     3300|
|__|______________|___|__________|___________________________|_______|_________|

    ANEXA 2

    Nivelul cotelor medii de adaos comercial aprobate sunt:
 ______________________________________________________________________________
|\                       |   Veriga de desfacere    |    Veriga de desfacere   |
|  \                     |         angros           |          en-detail       |
|    \     COTA          |__________________________|__________________________|
|      \                 |  Adaos  |    Din care:   |  Adaos  |   Din care:    |
|        \               |comercial|________________|comercial|________________|
|          \             |         |Adaos comercial |         |Adaos comercial |
|            \           |         |la nivelul      |         |la nivelul      |
|              \         |         |cheltuielilor de|         |cheltuielilor de|
|BUNURI          \       |         |transport-      |         |transport-      |
|RECHIZITIONABILE  \     |    %    |aprovizionare-  |    %    |aprovizionare-  |
|                    \   |         |depozitare      |         |depozitare      |
|                      \ |         |       %        |         |       %        |
|________________________|_________|________________|_________|________________|
|- Pentru bunurile       |  12,2   |      4,15      |    18   |      6,3       |
|  industriale alimentare|         |                |         |                |
|________________________|_________|________________|_________|________________|
|- Pentru bunurile       |   10    |       5        |    30   |       12       |
|  industriale           |         |                |         |                |
|  nealimentare: textile,|         |                |         |                |
|  incaltaminte si alte  |         |                |         |                |
|  articole din industria|         |                |         |                |
|  confectiilor          |         |                |         |                |
|________________________|_________|________________|_________|________________|
|- Pentru bunurile       |   11    |      4,85      |    21   |       7        |
|  nealimentare          |         |                |         |                |
|  metalo-chimice        |         |                |         |                |
|  (sapunuri, detergenti,|         |                |         |                |
|  produse din sticla,   |         |                |         |                |
|  produse din mase      |         |                |         |                |
|  plastice, aparatura de|         |                |         |                |
|  uz casnic etc.)       |         |                |         |                |
|________________________|_________|________________|_________|________________|

    Cu preturile de productie unitare actualizate pe baza indicilor statistici de preturi, cu cotele de adaos comercial si cota de taxa pe valoare adaugata in vigoare se vor dimensiona preturile pentru plata despagubirilor bunurilor consumptibile rechizitionate de la: agentii economici producatori, agentii economici comercianti angros si de la agentii economici comercianti en detail.
    Lista preturilor publicate va intra in vigoare in conditiile stabilite de lege.